Menu
Sue's Thai Cuisine & Noodle Bar
Vegetarian and Gluten Friendly
Appetizers
A1: Vegetable Spring Rolls (4pc) $8.50
Vegetables & glass noodles wrapped in crispy rolls, served with sweet chili sauce.
A2: Jumbo Vegetable Curry Puff (3pc) $9.00
Yellow curried potatoes, peas, onion, garlic, and carrots stuffed into a thin pastry shell.
A3: Thai Vegetable Dumpling (4pc) $8.50
Steamed or fried, with mushroom, corn, taro, carrots with a sweet homemade dipping sauce.
A4: Thai Dumpling (4pc) $9.00
Steamed or fried with crab meat, ground pork, shrimp and chicken served with sweet homemade dipping sauce.
A5: Chicken Satay (4pc) $9.50
Chicken Skewered, exotic flavorful Thai BBQ marinated in curry powder, coconut milk, Thai herbs and served with peanut sauce and cucumber sauce.
A6: Calamari $10.00
Crispy fried calamari served with Thai sweet and spicy sauce.
A7: Thai Buffalo Wings (6pc) $10.50
Marinated chicken wing with Thai herbs mixed with Sue’s special buffalo sauce.
A8: Little Mermaids (4pc) $7.50
Marinated and scantily wrapped shrimp, fried to crispy, served with sweet chili sauce.
A9: Fried Fish Balls (6pc) $7.50
Fried fish ball with breadcrumb mix and served with cucumber sauce.
A10: Tofu (4pc) $6.50
Deep fried bean curd served with sweet sauce and ground peanut.
A11: Edamame $6.50
Garden fresh steamed green soy beans.
A12: Coconut Shrimp (5pc) $8.50
Crispy coconut shrimp served with sweet chili dipping sauce
A12: Thai Wings (6pc) $10.50
Hot and sour choice of spice level mild, medium, hot, extra hot
Curry
Curry Comes with jasmine rice
C1: Red Curry d (S)$14.50 (L)$24.00
Add pumpkin $1
Red curry paste with coconut milk, zucchini, bamboo shoots, string beans, eggplant, bell peppers, and basil leaves.
C2: Green Curry dd (S)$14.50 (L)$24.00
Green curry paste with coconut milk, bamboo shoots, zucchini, string beans, eggplant, bell peppers and basil
C3: Yellow Curry (S)$14.50 (L)$24.00
Yellow curry paste with coconut milk, potatoes, onions, and carrots.
C4: Massaman Curry (S)$14.50 (L)$24.00
Massaman curry, coconut milk, pineapple, potatoes, onions, carrots and peanuts.
C5: Panang Curry dd (S)$14.50 (L)$24.00
Panang curry paste with coconut milk, string beans, bell peppers, carrots and kaffir lime leave.
C6: Pineapple Curry dd (S)$14.50 (L)$24.00
Fresh pineapple, bell peppers, carrots, bamboo, string beans, kaffir lime leave shoots in a delicious combination of curry.
C7: Evil Jungle Curry d (S)$14.50 (L)$24.00
With coconut milk, basil, green beans, zucchini, carrots, bell pepper, bamboo shoots, broccoli and eggplant.
C8: Pumpkin avocado curry (only one size) d $24.00
With pumpkin, avocado, peanuts, Bell pepper, carrot, and zucchini.
Soup & Noodles Soup
Choose chicken, beef, pork or
tofu or shrimp add $2
S1: Tom Yum Soup (S)$7.50 (L)$12.00
Thai sour soup with scallion, onions, mushroom, tomato and basil garnished with cilantro.
S2: Tom Kha Soup (S)$7.50 (L)$12.00
Herb infused coconut broth with, mixed vegetables, garnished with cilantro.
S3: Wonton Soup (S)$7.50 (L)$12.00
Wonton wrapped with marinated ground chicken.
S4: Beef Noodle Soup $14.00
Rice noodle served with marinated Beef and beef balls.
S5: Chicken Noodle Soup $12.50
Rice noodle served with marinated white meat chicken and vegetables.
S6: Seafood Noodle Soup $20.00
Rice noodle served with calamari, shrimp,
scallops, mussels and vegetable.
S7: Ba Mee Moo Daeng $14.00
Add wonton $2
Egg noodles served with roasted pork balls and vegetables.
S8: Yen Ta Fo $14.00
Rice noodles served with chicken, fish, tofu, fish balls, mushrooms and vegetables.
S9: Duck Noodle Soup $20.00
With bok choy, scallions, onions and herb marinated roast duck.
S10: Shoyo Ramen $16.00
With hard-boiled egg, pork belly slowly cooked to perfection, bamboo, and scallion with a soy sauce base broth.
Salad
L1: Thai Salad $8.00
Romaine Napa, cabbage, carrots, tomatoes, cucumber, crispy noodles, hard-boiled egg with a Thai peanut dressing or ginger dressing.
L2: Som Tum (Papaya salad) $12.00
Shreded green papaya with carrots, tomatoes, string beans, peanuts, chili and lime juice.
L3: Sue’s salad d $14.00
Choose chicken, beef or pork Char-grilled marinated sliced meat, lettuce, cucumbers, onions, tomatoes, celery, hard-boiled egg with spicy lime vinaigrette.
L4: Yum Woon Sen d $14.00
Bean thread noodles, shrimp, ground pork, squid, celery, tomatoes, onions, scallions, chili and lime juice.
L5: Yum Talay (Seafood salad) d $18.00
Spicy seafood, shrimp, squid, scallops, mussels with celery, onions, scallions, tomatoes, chili and lime juice.
L6: Larb Chicken or Beef $12.00
Ground chicken or ground beef with red onions, tomatoes, scallions, chili, toasted rice and lime juice.
Entrée
Choose chicken, beef, pork or tofu or shrimp add $2
Rice
R1: Thai Fried Rice $14.50
Stir Fry Jasmine rice with egg, scallions, onions and carrots.
R2: Crab Fried Rice $16.00
Stir Fry Jasmine rice with egg, scallions, onions and carrots.
R3: Pineapple Fried Rice $14.50
Stir Fry Jasmine rice with special Curry powder, egg, pineapple, raisins, onions, scallions and carrots.
R4: Tom Yum Fried Rice $14.50
Tom Yum soup, you’ll love this fancy variation of rice Stir Fry garnished with cilantro and basil.
R5: Curry Fried Rice $15.00
Jasmine rice cooked with choice of either Green, Red, Yellow, or Panang Curry & egg.
R6: Basil Fried Rice $14.50
Thai style rice basil sauce, Jasmine rice, egg, broccoli, carrots, bell peppers, basil and onions.
R7: Seafood fried rice $19.50
Specially seasoned rice with shrimp, calamari, crab meat, bell pepper, and onions.
Sue's Special
SS1: Grilled Salmon 6 oz $18.50
8 oz $21.00
Served with steamed vegetable and choice of samrot, garlic, tamarind sauce or any curry sauce.
SS2: Whole Red Snapper
Steamed or Fried MKT PRICE
Served with steamed vegetable and choice of samrot, garlic, tamarind sauce, or any curry sauce or Chef
special lime sauce.
SS3: Mango Crispy Chicken $15.50
or Crispy Jumbo Shrimp $19.00
With Fresh mango, onions, scallion, bell peppers in Sue’s special sauce.
SS4: Seafood Combo $26.50
(Jumbo shrimp, Squid, Scallops, Mussels) With choice of any Stir Fry dish or any curry sauce.
SS5: Crispy Duck $29.50
Half of crispy duck served with steamed vegetable and choice of samrot, garlic, tamarind sauce or any curry sauce.
SS6: Chicken Teriyaki $14.50
Steam chicken served with steam vegetable and home made Teriyaki sauce.
SS7: Crying Tiger $15.00
Thinly sliced beef marinaded with Sue’s special recipe and grilled served with romain and lime sauce.
SS8: Sue’s Thai Ribs $22.00
Sue’s Thai spare ribs with coconut shrimp and steamed vegetables with jasmine rice
Stir Fired
Stir Fried with Jasmine Rice
T1: BASIL $15.00
Add eggplant $2
Add pumpkin $2
Basil Stir Fry infused with basil leaves, bell peppers, carrots, scallion, onions and mushroom.
T2: Mixed Veggie Stir Fry $15.00
Mixed vegetable sautéed with broccoli, bean sprouts, zucchini, cabbage, carrots, baby corn, string beans and bell pepper.
T3: Pad Prik King $15.00
Stir fry with carrots, string beans, bell pepper and chili-ginger curry paste.
T4: Thai Garlic Sauce
(Garlic Stir Fry) $15.00
Garlic sauce with steamed string beans, carrots, zucchini and broccoli.
T5: Pad Khing (Ginger Stir Fry) $15.00
Young fresh ginger, mushrooms, onions, scallions, bell peppers, carrots and celery.
T6: Pad Preaw Wan (Sweet & Sour) $15.00
Crispy fried meat (choice of chicken, beef or pork) with Sweet and sour sauce sautéed onions, pineapple, cucumbers, carrots, bell peppers and scallions.
T7: Pad Phed Nor Mai $15.00
Sautéed bamboo shoots with red curry paste, kaffir lime leaves, red bell peppers, carrots, string beans and basil.
T8: Pra Ram Long Song(Peanut Sauce)$15.00
Home made Peanut sauce with steamed broccoli, string beans, zucchini and carrots.
T9: Stir fry Cashew nuts $16.00
With cashews, carrots, bell peppers, dried chilies, mushrooms, pineapple, garlic, scallions and onions
Noodles
N1: Pad Thai Noodle $15.00
Famous Thai rice noodles with egg, ground peanut, scallion and bean sprouts.
N2: Pad Ce Aew $15.00
Sweet soy sauce, Thai Stir Fry noodles sautéed with egg, Chinese broccoli, carrots and bean sprouts.
N3: Drunken Noodle $15.00
Thai style large noodles basil sauce with, egg, broccoli, carrots, bell peppers and onions.
N4: Chicken Noodle Stir Fry $13.50
Rice noodles served with marinated white meat chicken, romain and Thai hot sauce on the side.
N5: Sue’s Special Glass Noddle
Stir Fry $16.00
Sautéed bean thread noodles with eggs,
onions, carrots, bell peppers, celery and scallions.
N6: Lad Nar $15.00
Pan-fried flat noodles with broccoli, mushrooms, baby corn with tasty brown gravy sauce.
Side Order
Jasmine Rice (Lg) (S) $3.00 (L) $5.00
Brown Rice (S) $4.00 (L) $6.00
Peanut Sauce (S) $2.50 (L) $5.00
Sticky Rice $3.00
(add Coconut Sauce) $2.00
Steam Veggies $3.00
Steam Rice Noodles $3.00
Beverages
Thai Ice Tea or Coffee (S)$4.95 (L)$5.95
Green Thai Ice Tea (S)$4.95 (L)$5.95
Herbal Hot Tea $2.50
Soda Can $2.50
Snapple $3.00
Coconut Juice $4.00
Apple Juice $2.50
Water $1.50
Unsweet Tea $2.50
Desserts
Sweet Rice with Coconut Custard $7.50
or mango (ask which is being seasonally served)
Ice Cream (coconut or vanilla) $5.50
Chocolate Lava Cake (w/Ice Cream) $6.50
Fried Banana $6.50
(Banana topped w/coconut ice cream)